Explore the world of wine with a guided tour of the cellars followed by a picnic in the vineyard near Lake Garda. Delight your palate with a gourmet picnic, accompanied by a bottle of wine. An unforgettable food and wine experience immersed in the beauty of the vineyards.
- Guided tour of the cellar
- 4-course picnic among the vineyards
- Panoramic view of the moraine hills
- Country Chic Decorations
Included |
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Duration | 5 Hours or 0 Hour |
Participants | minimum 6 people maximum 18 people |
Further information
Welcome to Country Picnic Chic - a wine and food experience like no other!
Start with an enchanting guided tour through the cellars, immersing yourself in the history and secrets of wine production. Then, treat yourself to a moment in nature with a picnic in the vineyard. The green lawn will be the perfect setting as you delight in a 4-course gourmet menu, expertly paired with a bottle of Spumante Rosè or Chiaretto wine.
Admire the surrounding natural beauty while enjoying culinary delights, all enhanced by a themed setting that will transport you on an unforgettable food and wine journey. An experience that combines the elegance of a picnic with the authenticity of rural life, creating unforgettable memories in the heart of the countryside.
Combine Wine Tasting: We offer the option of combining a tasting of 3 Wines with a guided tour of the cellars. (Option available in the booking section).
THE PICNIC INCLUDES:
- Choice of 3 menus --> please specify your choice when booking
- 0.5 lt of water per person
- 1 bt of wine for every 2 people between Chiaretto or Spumante Rosè
- Set-up: blankets, pillows, table and tablecloth
MENU A "Lo Sfizioso"
- CHARCUTERIE BOARD WITH CURED MEATS AND CHEESES FROM OUR OWN PRODUCTION
- CHICKEN SALAD GONZAGA STYLE, WALNUTS, SULTANAS, SWEET AND SOUR CARROTS AND BALSAMIC VINEGAR
- FRESH PASTA WITH BASIL PESTO
- SBRISOLONA
MENU B "Il Raffinato"
- LIMOUSINE TARTARE, SWEET AND SOUR ONION AND CAPERS FLOWERS
- RICE SALAD, TOMATOES, CAPERS, OLIVES, TUNA AND BASIL
- CUPOLA OF SPECK WITH MUSHROOMS, APPLES AND RED BERRIES
- LEMON TARTLET RASPBERRY AND MERINGUE
MENU C "Le Delizie dell'Orto "
- CAPRESE WITH TOMATO, MOZZARELLA, BASIL AND OLIVE POWDER
- BLACK RICE SALAD WITH SAUTÉED VEGETABLES
- GRILLED MARINATED VEGETABLES AND PARSLEY OIL
- FRUIT SALAD, MANGO PULP AND RASPBERRY CRUMBLE